Party options

Bar Canapes/Nibbles

Below are priced at just £1 per menu item

Minimum order of 5 for any below

  • Honey Mustard Sausages (2 pieces)
  • Spicy wok chicken breast chunks (2 pieces)
  • Vegetable Thai style spring rolls (2 pieces)
  • Panko crumb fried prawns
  • Vegetable samosa
  • Panko battered salt and pepper squid rings (2 pieces)
  • Piri piri prawns, lemon mayonnaise (2 pieces)
  • Smoked duck breast and cherry tomato skewers
  • Raw papaya and peanut salad spoons (2 pieces)
  • Thai chicken tenderloin (satay style)
  • Fish finger goujons
  • Fried Camembert with drizzled with cranberry relish (2 pieces)

Minimum order of 20 for any below

  • Savory tartlets with Stilton and apricot chutney
  • Bruschetta of tomato and pickle with hint of feta
  • Smoked salmon and creme fraiche on toast
  • Thai marinated salmon skewers
  • Tandoori chicken tikka, mint coriander dip
  • Goat cheese and red pepper bruschetta
  • Tart with sweet and sour mango mousse
  • Savory tarts with mushroom duxelles

Buffet/sit down menu options - minimum 50 guests

All four courses: £29.95, without desserts: £26.95

Salads/Soups - Please choose one salad and one soup

  • Smoked duck salad
  • Raw papaya salad (Som tum)
  • Glass noodle and chicken salad
  • Green salad with tomato, cucumber, onions, carrot and chillies
  • Kachumber salad, chopped green vegetables with spicy and tangy masala
  • Tom yum soup with prawn, chicken or vegetables
  • Coconut soup with chicken (Tom Kha Kai) A mild, tamer twist on Tom Yum
  • Clear glass noodle soup with chicken dumplings, roasted garlic
  • Potato and leek soup
  • Pumpkin soup
  • Carrot and ginger soup

Starters - Please choose 2 non veg and 2 veg

  • Chicken satay with peanut sauce
  • Spicy stir fry chicken boneless
  • Pork BBQ ribs
  • Mussels in coconut broth
  • Vegetable tempura
  • Prawn tempura
  • Vegetable Thai spring rolls
  • Tandoori chicken tikka
  • Lamb seekh kebab
  • Fish Amritsari
  • Tandoori Salmon tikka
  • Paneer tikka
  • Vegetable samosa
  • Aloo tikki with channa chat
  • Papdi chat, with mashed potato and fried vermicelli

Main Course - Please choose 2 non veg and 2 veg

  • Beef Borignion
  • Mushroom risotto with asparagus and truffle oil
  • Thai Green chicken curry
  • Lamb massaman curry
  • Vegetable stir fry with tofu
  • Pork phanange curry
  • Prawn yellow curry
  • Chicken tikka masala
  • Chicken jhalfrezi
  • Lamb roganjosh
  • Lamb bhuna
  • Goan fish curry
  • Prawn masala curry
  • Saag paneer
  • Mirch baingan ka salan
  • Mixed vegetables with Indian spices
  • Dal makhani
  • Tadka dal
  • Accompaniments : Jasmine rice, pulao rice, Naan bread

Desserts - please choose 2

  • Gulab jamun with Vanilla ice cream
  • Banana fritters with coconut ice cream
  • Ras malai
  • Chocolate fudge cake
  • Carrot halwa